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Our traditional Sunday Roasts and pub classics are cooked from scratch in house every Sunday by our team of chefs.

Throughout December we'll be serving our regular Sunday Lunch with a festive twist - our menu remains the same, with Sunday Roasts +£1 and including Winter Veg, Pigs In Blankets and Stuffing. booking is not required but recommended, and pre orders won't be needed except for large groups.

Available Sunday / 12pm - 4pm (Last main courses ordered at 3.45pm)

Check out our other menus here.


Garlic Mushrooms + Toasted Ciabatta + Salad (v) £4.95
Duck & Orange Paté + Onion Chutney + Toasted Bread + Salad £5.50
Salt & Pepper Squid + Bed of Salad + Garlic Mayo £5.95
Soup of the Day + Crusty Bread (gf*)(ve) £4.50

Kids roast dinners are available on our Little Fingers menu.

Roast Beef + Yorkshire Pudding + Roast Potatoes + Seasonal Vegetables (gf*) - £14.50
oast Pork + Yorkshire Pudding + Roast Potatoes + Seasonal Vegetables (gf*) - £13.50
oast of the Day + Yorkshire Pudding + Roast Potatoes + Seasonal Vegetables (gf*) - £13.50
Nut Roast
+ Roast Potatoes + Seasonal Vegetables (ve) £11.95
8oz Ribeye Steak+ Chips + Grilled Tomato + Onion Rings + Peas - £16.95 (gf)

10oz Gammon Steak + Chips + Peas + F
ree Range Egg or Charred Pineapple - £14.95 (gf)
Large Beer Battered Cod + Chips + Peas or Mushy Peas + Homemade Tartare Sauce - £14.50
Spinach & Ricotta Cannelloni + Chips or Garlic Bread + Salad (v) £11.95

(served with custard, cream or ice cream)

Strawberry Cheese Cake (v) £5.50
Double Chocolate Brownie (v)(gf) £5.50
Homemade Sticky Toffee Pudding (v)(gf) £5.50
Vanilla Ice Cream
(v)(gf*) £3.50


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