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FESTIVE FAYRE

2 Courses £29.50 / 3 Courses £34.50

Pre Order Essential
Served 1st Dec - 23rd Dec during all food service hours.

To book this menu please call us on 01564 823 386 or use the contact form - we do not accept festive bookings via the online reservation system.

On Sundays in December we serve a festive themed roast - pre order and deposit is only required for large groups, but booking is recommended.

FESTIVE FAYRE



Starters



Honey Roasted Carrot & Parsnip Soup with Warm Bread


Crispy Brie Wedges with Cranberry Chutney & Winter Salad


Garlic King Prawns & Chorizo with Chilli Jam & Ciabatta


Pigs in Parcels with Cranberry Jam & Winter Salad




The Main Event

All Roasts are served with Yorkshire Pudding, Roasties, Pigs in Blankets (except Nut Roast), Sage & Onion Stuffing, Honey Roasted Carrots and Parsnips, Pan Fried Sprouts & Winter Veg



Roast Turkey


Roast Beef


Honey Roast Gammon


Nut Roast


Kid’s Roast – Any Meat or Just Veg

Single Course

£12.50


Baked Cod, Lemon & Dill Sauce, Crushed Potatoes & Winter Vegetables




Extras



Extra Roast Potatoes

£4


Extra Pigs in Blankets

£5




Dessert



Christmas Pudding & Brandy Sauce


Bailey’s Profiterole Sundae


White Chocolate & Strawberry Crème Brûlée


Chocolate Yule Log with Vanilla Ice Cream


Farmhouse Ice Cream

Choose any 3 scoops from Vanilla, Chocolate or Strawberry.


Find Us

Contact Us

We're open:

Mon - Wed 11.30am - 10pm

Thu - Sat 11.30am - 11pm

Sun 12pm - 8pm

We Serve Food:

Mon - Wed 12pm - 2.30pm

Thu - Sat 12pm - 2.30pm & 5pm - 8pm

Sun 12pm - 4pm

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Use this form to contact us or enquire about a Festive Menu booking. Please note we only accept bookings via email at least 24 hours in advance - if you require a fast response, please call us on 01564823386 or use the reservation form.

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We aim to reply within 48 hours. For urgent enquiries please call us on the number above.

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